Pizza! Pizza! Enjoy a pizza lunch for two to six people (kids ok) with Jeff Ruby, author of Everybody Loves Pizza, The Deep Dish on America's Favorite Food, and deputy dining editor of Chicago Magazine. Ruby has reviewed restaurants since 1997, winning a gold medal from the National City and Regional Magazine Association for food/dining criticism in 2003 and 2004. He also wrote The Official Chicago Bar Guide, the definitive book on Chicago's nightlife. He has great advice on the best pizza-beer combinations and an exhaustive list of the best pizzerias in the U.S. Lunch will be this summer or fall at Pizano's. Also included are 10 cookbooks. Value: $400