With a creative, exciting new concept that seems tailor made for Miami's trendy, multicultural mix, Mercadito Restaurants will unveil its first South Florida location in March 2010 at Midtown Miami.  Featuring innovative signature tacos made with homemade corn tortillas , delicious guacamoles and salsas, plus a full bar and lounge with hand-crafted cocktails; the sleek and stylish Mexican eatery, with critically acclaimed locations in New York City and Chicago, Mercadito Midtown embraces the seductive flavors of traditional Southern Mexican regional cuisine with one-of-a-kind interpretations by chef/partner Patricio Sandoval.  "We've been successful in bringing the best of our Mexican culture to the nation's top metropolitan cities and Miami has a perfect fit," says managing partner Alfredo Sandoval, one of three brothers who owns and operates the Mercadito family restaurant group. "For Midtown we've created a hip ambiance with an exciting, yet affordable, menu."