Catered Dinner Party for 20 People


Item Number: 1125

Time Left: CLOSED

Value: $2,500

Online Close: May 6, 2010 10:00 PM MDT

Bid History: 7 bids - Item Sold!

Description

Host a catered dinner party for 20 friends at your home with lovely food prepared with care by Footers Catering.  It can be a beautiful night in your garden under the stars, a cozy candlelit dinner indoors, or a surprise birthday party for your spouse.  You choose!  All food, liquor and rentals are included.  Footers Catering will design a meal with you, cook, serve, and do all of the clean up.  They will provide the alcohol, wine and beer and mann the bar. Passed appetizers will be provided during cocktail hour.  You don't have to worry about a thing!

Special Instructions

20 people includes the hosts.   Date to be arranged.  Menu options and location completely flexible.  Gratuity not included.


Sample menu for a Tuscan themed dinner party.


Passed Hors D’oeuvres


Serrano Wrapped Garlic Shrimp


Served with Romesco Sauce


Artichoke Bottoms with Garlic Spinach Mascarpone


Sundried Tomato and Chicken Sausage Roll


Served with Basil Pesto


Displayed Hors D’oeuvres


Antipasto Display


Includes Proscuitto, Capicola, Genoa Salami, Herb Sauscissons, Hot and Sweet Sopressetta, Buffalo Mozzarella, Manchego, Asiago, Gorgonzola, Marinated Artichokes, Country Style Mixed Olives, Cippolini Onions, Cherry Peppers, Pepperoncini, served with Grissini and Pesto Bruschetta


First Course: Pre Plated Salad


Caprese Salad


Fresh Buffalo Mozzarella, Basil and Sliced Tomato Drizzled with Extra Virgin Olive Oil and Balsamic Vinegar


Homemade Garlic Herb Breadsticks


With Basil Butter


Second Course


Lemon Sorbet


With Citrus Zest


Third Course: A Dual Entrée Presentation


Garlic and Rosemary Seared Tenderloin & Basil Seared Halibut


4 oz Beef Tenderloin served with Chanterelle and Crimini Mushroom Saute and 4 oz Halibut served with Lemon Beurre Blanc


Served with Fingerling Potato and Savoy Cabbage Mash and Grilled Vegetable Bundles


Fourth Course: Dessert and Coffee Service


Guest’s Choice of:


Mixed Berry and Lemon Chiffon Parfait


Lemon Pound Cake Base Topped with Chilled Lemon Chiffon and a Layer of Mixed Berry Cheesecake, and Garnished with Raspberry Sauce, Fresh Berries and White Chocolate Quills


Or


Tiramisu


Served with Fresh Berry


Regular and Decaf Coffee


Served with Cream, Sugar and Artificial Sweetener


 

Donated by

Footers Catering