The ancient Greeks (Hellenes) made countless contributions to the modern world culture. From philosophy to architecture to mathematics to Hellenic cuisine, their achievements are legendary.

Now, a San Francisco restaurant, Kokkari Estiatorio, celebrates another accomplishment - cuisine fit for the gods.  On entering Kokkari, guests experience the old-world charm of a rustic Mediterranean country inn on the shores of the Aegean. An inviting fireplace, extensive woodwork, hand-made pottery and freshly picked flowers all reflect the warmth and tradition of ages-old hospitality.

The commitment to excellence embodied in the restaurant places it instantly at the forefront of Hellenic Mediterranean venues nationally. "Food of the gods" Kokkari’s menu, showcasing seafood and game, features many of the most sought-after traditional Aegean dishes, as well as selections which have been modernized through the innovative blending of cultures and techniques.  Eating at Kokkari is like eating in Greece and is a meal you remember!

This item is dinner for two at Kokkari Estiatoria in San Francisco.