Post 390 is the latest concept by renowned restauranteur Kenneth Himmel and his partners at Himmel Hospitality Group. Post 390 is an urban tavern offering refined American classic fare that connects guests to their favorite comfort foods while using only the finest local ingredients available. Located on two floors of The Clarendon building, Post 390's modern tavern decor is polished yet comfortable featuring two lively bars, fireplaces and dramatic city views.

With the talented and popular Eric Brennan helming the kitchen, Post 390's menu featuring familiar dishes made from the finest fresh and local ingredients has already met rave reviews. Beer and Bacon Mc 'n Cheese, Country Fried Chicken, House Smoked St. Louis Ribs, Fish and Chips and two cuts from the renowned Brandt Beef Farm are some of the stars on the menu.

Certificate entitles the bearer to dinner for four with a bottle of wine selected by the Wine Director.