This Lompoc-based winery was formed by a group of friends with a passion for Pinot Noir, although it produces a Chardonnay and Grenache as well. Pali’s model, like that of winemaker Brian Loring’s own label, is to acquire fruit from the best vineyards throughout California and Oregon to create a series of small-production, mostly single-vineyard wines.

This Reserve offers up a nose of raspberry jam and a smooth, velvety palate that culminates in a finish of toasted cinnamon.