You and a guest will take a culinary journey as you wind your way through a five-course tasting menu with wine pairings at Gracie's in Providence, RI.

Owner Ellen Gracyalny, a Johnson & Wales trained chef, makes sure each guest experiences the Gracie’s mission – to enhance and educate the palate with the freshest ingredients and flavors, to surprise and excite each guest with personal care and service, to truly care about the guests and to make sure every dining experience is memorable. And, she wants to make sure Gracie’s continues to grow with their guests each day to provide them with culinary experiences that will last a lifetime.