Fondue is a fun and interactive dining experience - and for more than three decades, The Melting Pot has defined the niche across the American dining scene.

At The Melting Pot, fondue truly becomes a memorable four-course dining experience where patrons can dip into something different - and discover all the ingredients for a unique dining experience including a relaxed atmosphere, private tables, attentive service, fine wines and signature fondue dinners.

Big Night Out® Four-Course Dinner
We invite you to tour the world one fondue pot at a time with our destination-themed Big Night Out menu. Every six months, The Melting Pot offers a new Big Night Out featuring regional themes and flavors. The Big Night Out delivers the truly complete fondue experience. Showcasing four distinct and delicious courses, the Big Night Out takes you on a culinary journey from start to finish: featuring a creamy cheese fondue, fresh salad, succulent entrée and decadent chocolate fondue dessert.

Cheese Fondue
Our showcased cheese fondue is made with unique and seasonal ingredients or your choice of any of our other flavorful cheeses.

Salad
Our showcased salad is made with unique and seasonal ingredients or your choice of any of our other fresh salads.

Entrée
Your choice of one of our showcased entrées includes a variety of steak, chicken and seafood accompanied by homemade dipping sauces and vegetables.

Chocolate Fondue
Our showcased chocolate fondue is made with unique and seasonal ingredients or your choice of any of our luscious chocolate fondues.