"Simply Suppers" autographed by the author Jennifer Chandler

Item Number: 165
Time Left: CLOSED
Value: $25
Online Close: Nov 2, 2010 5:00 PM CDT
Bid History: 0 bids
Description
There are enough things to worry about, so why should dinner be one of them?
Simply Suppers has a recipe for every occasion, from casual weeknight dinners to elegant gatherings, and all the potluck suppers in between.
With simple, easy-to-find ingredients and step-by-step instructions, Jennifer Chandler will have readers in the kitchen cooking up those comfort foods from childhood in no time. Even those complicated recipes are made easy with Chandler's cooking tips. Braised Short Ribs, Butternut Squash Risotto, and even Creme Brulee will be a breeze. Fabulous recipes include:
- Crock Pot Beef Stew
- Baked Rigatoni with Sausage Meatballs and Spinach
- Potatoes Au Gratin
- Shrimp, Chicken, and Sausage Jambalaya
- Chicken Pot Pie
- Yellow Squash Casserole
With entrees, side dishes, and some simply fantastic desserts, Simply Suppers will be your go-to cookbook for all occasions.
Special Instructions
Jennifer Chandler is a Memphian already well known for her book "Simply Salads". When asked why she got into the food business, Jennifer Chandler always quickly responds, "Because I love to eat!" Jennifer Chandler graduated at the top of her class with Le Grand Diplome and a Mention Tres Bien in Pastry from Le Cordon Bleu in Paris. She moved back to her hometown of Memphis, Tennessee and in 1999 opened Cheffie's Market and More, a prepared foods market and bakery. Voted best new restaurant in Memphis, Cheffie's received much acclaim and many awards. In addition, Jennifer was featured on the Food Network in two episodes of Dinner Impossible. Jennifer is a full-time mom of two little girls, cookbook author, and a freelance magazine writer.
c/o Resource Entertainment Group
153 Monroe Avenue
Memphis, TN 38103
jennifer@cookwithjennifer.com
(901)336-0027