Gluten-Free Girl and the Chef: A Love Story


Item Number: 2152

Time Left: CLOSED

Value: $30

Online Close: Mar 24, 2011 10:00 PM EDT

Bid History: 3 bids - Item Sold!

Description

Gluten-Free Girl and the Chef: A Love Story 


Autumn brings relief. Sure, we miss those dog days of summer—the sprinklers, the popsicles, and the ribs on the grill. But when the heat recedes, we can finally do something that gives us great joy: turn on the stove. In our house, the fall means braising. Usually braising—a long slow simmer on the stove or the oven—means meat dishes. In this case, we take the rind of a good Parmesan cheese, white beans, and quality olive oil, then let them braise overnight on low heat. That slow simmer yields beans with a meaty, creamy tenderness and a little crunch on top. One bite of these and you’ll be happy it’s autumn again.

Donated by

Wiley '11