Now is your chance to give that elegant dinner party you've always wanted to have in your home! You can concentrate on setting the atmosphere, because the cooking will be done for you. It begins with passed hor d'oeuvres, and continues with an elegant three course dinner for eight, all prepared by Chef Crawford Pressley of Loosh Culinaire Fine Catering. Chef Pressley earned the Grand Diplome from Le Cordon Bleu in London, England and has cooked at some of the finest restaurants in the Southeast, including the Five Star, Five Diamond rated Woodlands Inn in Summerville. Watch as each course is intricately prepared in your kitchen. Bon appetit!