Terry Walters’ new book, CLEAN START, makes eating clean (locally grown, seasonal, and fresh) easier for everyone — from the kitchen novice to the seasoned chef.  CLEAN START features 100 exciting new recipes for the foods we all need more of, featuring Terry’s signature quick, easy, and delicious preparations. CLEAN START inspires you to take the next step…no matter where you’re starting.

Terry's first book, CLEAN FOOD, caused a sensation and fueled a nationwide movement about nourishment and clean food that’s been embraced all the way to the White House. Cooks, foodies, and anyone in search of a healthy and sustainable approach to eating and living well embraced her philosophy: eat minimally processed foods for maximum nutrition. makes the benefits of eating locally grown, seasonal, and fresh.