Moro East Cookbook (signed copy)

Item Number: 101
Time Left: CLOSED
Description
Enjoy this exciting collection of Mediterranean recipes from chefs Sam & Sam Clark. The Clarks opened the renowned UK Moro restaurant in 1997. This book is the evocative story of their decision to grow their own produce in London and the inspiration it provides for their cooking. More information may be found on the company's website at:
http://www.moro.co.uk/moro/cookbooks/default.asp
Special Instructions
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