Welcome to food the way nature intended: fresh from the earth, wholesome, unpretentious and beautifully prepared. Welcome to Roots at the Orchard Garden Hotel. At this San Francisco restaurant, you’ll find a respect for the bounty of nature, not to mention great American food.

The chef creates daily menus based on seasonal, locally grown produce, naturally raised meats and sustainable seafood. Everything served is at the peak of freshness and flavor. They believe great food is only one part of a great meal. You’ll find the soft earth tones on the walls of the restaurant mingle perfectly with the roominess of the chairs and the intimacy of the bar area, which is just as inviting as the food