Relish a one-of-a-kind dining experience in the original Faribault, Minn., train depot. Established in 1992, the Depot Bar and Grill has become an integral part of life for Faribault and the surrounding communities.

Start your meal with classic apps like loaded potato skins, nachos or the Faribault Dairy's handcrafted cheese curds, then jump right into a salad, sandwich or burger. Feeling a bit more spicy? Try a burrito or a fajita platter. Need your daily dose of beef? Check out a rib eye steak or rip into some BBQ ribs. Still not satisfied? Pick a plate from the pasta menu!  Anything you choose will be superb; after all, Executive Chef Jeff LaBean was named Chef of the Year by the American Culinary Federation in 2001.

Don't miss daily happy hour from 3-6 p.m. and daily menu specials. Visit www.DepotBarandGrillFaribault.com for more details.