JAMIE’S AMERICA, Jamie Oliver:   Jamie Oliver crosses the Atlantic to uncover gems of recipes buried in our own backyard. I wanted to get to the heart of great American food...I set off on what I knew would be a completely inspiring trip. I wasn't wrong...From New York to New Orleans, the energy of Los Angeles to the big skies of Wyoming, I found what I was looking for: Some of the most diverse and delicious recipes I've ever come across! What a trip! Jamie travels to New York, Louisiana, Arizona, Los Angeles, Georgia, and Wyoming to find the best of American cuisine. Contains 120 recipes, Including: My Astoria Soup (New York) Spicy Meat Gumbo (Louisiana) Traybaked Chicken (Wild West) Rich Grits (Georgia) Venison and Juniper Stew (Arizona)