Relax and enjoy the luxury of having a private chef in the comfort of your own home. Chef Jeff Tenner has been working in professional kitchens for nearly 25 years. Most recently he was the corporate chef for Legal Sea Foods where he brought his sensible approach to food to this iconic Boston restaurant company. Chef Tenner was the chef owner of both Lindbergh's Crossing and Ciento Restaurant and Tapas Bar in Portsmouth, NH. At these two recognized seacoast locations he showcased his passions for the deep tradition, artisan techniques and bright flavors or Spain and France.

Bring his talent and food into your home kitchen as he prepares a five course dinner for up to eig guests. This experience can be tailored to your liking with either hands on instruction or a more intimate catered meal. Take part in the menu creation to bring your favorite dishes to life.