Stop by the new Myong Gourmet located at 487 Main Street in Mount Kisco, it is triple the size of the original location and is a complete reinvention of Myong’s hugely successful fresh prepared foods and café. The Executive Chef, is Ryan Paonessa, who brings credentials from Co. (pronounced: Company) and Aureole in NYC as well as Toscana in CA, and most recently E.C. at Royal Oaks Country Club, Houston, TX. Paonessa, a Culinary Institute of America graduate, who worked and studied French Cuisine in Switzerland, brings classical appreciation to Myong’s Asian, European and Korean style. Their combined effort yields what is called “Progressive World Cuisine”. Bold international spices have always been part of Myong’s style. Now enjoy a lavish menu, in a wonderful relaxed atmosphere, designed to excite your senses and delight your palate!

Bid for a $100 gift card for Myong Gourmet!