Founded in 1894, Fenton's Creamery is a landmark Bay Area institution, a family-owned retro soda fountain that has served generations its handcrafted ice creams, floats and mammoth sundaes. In addition to 30 flavors of freshly made ice cream, its menu boasts a long list of American favorites: burgers, sandwiches, and the house specialty, fresh crab salad sandwich. Breakfast is served Fridays and Saturdays, too. Guided tours, great for kids, showcase Fenton's commitment to producing all natural, quality ice cream.