You are bidding on a private 19th century dinner for 6, held in the period rooms of the Andover Historical Society, and cooked by the Executive Director and Board President.

Enjoy a relaxing and festive evening of historical delights at the Amos Blanchard House while you and up to five guests enjoy a private dinner based on 19th century menus and cooked by Executive Director, Elaine Clements, and Board President, Doug Mitchell.

Don't miss your chance to enjoy a taste of history!