Yum! On pancakes, in tea, as a marinade!  How will you use this quart of Grade A (medium) maple syrup from Northwoods Farm and Forestry in Brattleboro, Vermont? www.facebook.com/northwoodsfarm.  How about trying that syrup in a recipe from Sarabeth's Bakery Cookbook: From My Hands to Yours? This long-awaited cookbook features more than 100 recipes for her signature baked goods.