The new and highly rated Sbraga is a modern American restaurant located on Philadelphias lively Avenue of the Arts. Owner and Executive Chef Kevin Sbraga (Top Chef's Season 7 Champion) prepares inventive, seasonal fare with a focus on local and sustainable ingredients. The intimate 60-seat dining room features a $45, four-course prix fixe menu of Chef Sbragas artful interpretations of American cuisine, as well as desserts from his talented wife, Pastry Chef Jesmary Sbraga. A chefs tasting, ranging from eight to 10 courses, is available as well for those who wish to experience an even broader range of Chef Sbragas cuisine. Guests can also enjoy dishes from the menu a la carte at the restaurants chic bar.

This gift card was purchased with a Super Gift donation from the family of Annindyah Weeks '24