$100 Certificate to Pasta Pomodoro "The first Pasta Pomodoro was opened in San Francisco in 1994, and immediately became a neighborhood fixture as the diverse Bay Area community embraced our fresh, simple and authentic Italian-inspired fare. We continue that tradition today as a locally owned and operated Bay Area Company. Each and every one of our dishes is prepared and served to order, using only the freshest local and seasonal ingredients. Whether for a date night or a family dinner, we invite you to come visit your local neighborhood's Pasta Pomodoro and enjoy great pastas, pizzas or salads in our warm, contemporary setting."