Baking Cookbook Selection by First-Time Authors
Item Number: 321
Time Left: CLOSED
Description
Enjoy this selection of new cookbooks on baking published in 2010 by first-time authors.
My Sweet Mexico, Recipe for Authentic Pastries, Breads, Candies, Beverages, and Frozen Treats by Fany Gerson. Publisher: Ten Speed Press. www.mysweetmexico.com
The Kosher Baker - over 160 Dairy-free Recipes from Traditional to Trendy by Paula Shoyer. Publisher: Brandeis University Press. List Price: $35
Special Instructions
Winning bidder pays for shipping and handling.
No Refunds or Exchanges.
Expires on October 28, 2012.
Donated by
Cathy Cochran-Lewis