Don't feel like cooking tonight? Head into Eat Local on Queen Anne Ave.

Over 80 years of Washington farming heritage are behind their passion for real food. 

Eat Local prepared meals are hand-made in the kitchen, from scratch, using traditional cooking methods and house-made stocks.  They cook with Northwest grass fed & finished meats, free range chicken and organic or sustainably grown produce.  

The meals are frozen immediately after cooking to maintain flavor, nutrients and quality without the use of added chemicals, preservatives or fillers.