COLICCHIO & SONS is Tom Colicchio's expansion of culinary influence and expression far beyond the boundaries of Craft. The New York Times describes the distinction this way,

"There are elements of French technique to the cooking here, as well as an appreciable Italian devotion to ingredients. There are Indian flavors, and central European ones; there are nods also at Spain, at the Greenmarket, at North Africa. The result is a menu with an aesthetic that is entirely American. It appropriates all that has come to it, without apology."The review goes on to award 3 stars to the establishment."

COLICCHIO & SONS have generously contributed a $100 gift certificate for your pleasure. Take advantage...