Cookbook Package (3 Paperbacks) - Easy, Around-the-World Recipes

Item Number: 315

Time Left: CLOSED

Value: $50

Online Close: May 20, 2012 10:00 PM EDT

Bid History: 1 bid - Item Sold!

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Description

Three great paperback cookbooks of delicious, easy recipes:

South American Cooking: A Step-by-Step Guide to Authentic Dishes Made Easy by Liz Caskey

Organized by main ingredient and with full-color photos throughout, this is an unprecedented, step-by-step approach to recreating the authentic flavors of South American cuisines in the home kitchen. It brings together 350 savory recipes from Peru, Brazil, and countries further south, including Chile, Argentina, and Uruguay.

Comfortable in the Kitchen by Meredith Laurence

Feel comfortable cooking meals that range from classic comfort food to dinner party stars. Over 200 recipes, including basic versions of each, with tips and explanations to keep you interested and inspire new meals.

From the Ground Up: Hundreds of Amazing Recipes from Around the World for Ground Meats by James Villas

Ground meats are easily affordable and amazingly versatile - and common in almost every cuisine. With favorites like the classic American hamburger and steak tartare, croquettes and crab cakes, From the Ground Up collects 200 recipes that span the globe, all presented with the passion and style that make award-winning author James Villas one of the world's most admired food writers.

Special Instructions

Item(s) must be picked up in person at PS 11 (320 West 21st Street, New York City) between Wednesday, May 23 and Wednesday, May 30. If unable to pick up item(s), shipping and charges will be charged to bidder's credit card and items will be mailed at bidder's own risk. Items will be mailed out beginning the week of June 4.

Donated by

Sophie & Aron Miodownik