Ina Pinkney was the chef/owner of The Dessert Kitchen Ltd. for 10 years and supplied private customers, restaurants, caterers and hotels with desserts.

She opened Ina's Kitchen in 1991, which quickly became Chicago's Premier Breakfast Restaurant and is now the Chef/Owner of INA'S, an American Food restaurant serving Breakfast, Lunch and Dinner in Chicago's trendy West Loop Market District.

ALWAYS FREE PARKING!

Testimonials!

"Best Huevos Rancheros in town. The thing I love so much about Ina's is that it's quick and consistent, the coffee is good and the service is even better. One of the best breakfast spots in town." Sam Rosen, One Design Company "Ina's is my new favorite brunch spot. I love the wholesome atmosphere, friendly service, and awesome food. I had the vanilla bean waffle topped with bananas and blueberries. The best part about the restaurant? Cell phone users are asked to step outside before taking or making calls... love it. Try the cranberry peach mimosa and definitely the salty dogs." Caroline A, from Yelp.com