Enjoy a New England tradition with your family next spring – maple sugaring! Your family (maximum 6) will spend part of the day collecting sap, learning about syrup production and relaxing next to the wood stove while the syrup boils. You will go home with a jar of all-natural, pure maple syrup and a package of delicious pancake mix – all set for a delicious breakfast the next day! Scheduling is weather dependent; likely late January – early March.

Donated by Kristin Moore and Gaining Ground. Gaining Ground is a nonprofit farm located in Concord that raised produce for hunger relief with the help of hundreds of community volunteers.