Take a private tour of the famous CIA and dine at one of the award winning restaurants including the American Bounty Restaurant where the heritage and wealth of the regional diversity of foods of the Americas is brought to life, the Restaurant Caterina de’ Medici for those who love Italian food and wine, the Escoffier features menus that represent the culinary traditions of the regions of France, from rustic Provencal to sophisticated Parisian, or the St. Andrew’s Café which exemplifies the best of the farm-to-table movement.  The menu highlights locally and sustainably sourced ingredients, as well as foods preserved at the peak of their freshness during the growing season. 

Note:  Blackout dates and restrictions may apply according to the school’s schedule.