Experience the French cuisine of the Champs-Elysees without leaving southern Illinois. Olga Weidner will prepare a five-course authentic French dinner paired with wines of France in her Carbondale home. Your party of six will join Glenn and Jo Poshard for good company, great laughs, big stories and amazing food.  Some of the delicacies include escargot and caviar and that’s just half of the first course!  Bon Appetit!

SAMPLE MENU

(Wine Pairings are Included with Each Course)

Hors d’oeuvres – Escargots au Beurre
Tartines Provencales
Aubergine Caviar

Soupe - Bouillabese

Quiche de Gruyere et Roquefort

Entrée - Gigot d’Agneau Roti a la Fleur de Thym

Feuilles de Chou Farcies
Pointes d’Asperge au Beurre
Gratin Dauphinois aux Endives

Salade - Nicoise

Desserts - Souffle au Chocolat
Baba au Rum avec Crème Chantilly
Gateau Mousse au Chocolate Meringue

Assortement de Frommages et Fruits

Café Francais

Liqueurs - Drambuie
Cointreau
Café Benedictine
Grand Marnier

A dining experience like this would be well over $100 per person in any fine french restaurant.  Here's your opportunity to have an amazing dinner party at a beautiful home with a group of your most enjoyable friends and/or family.

Bid well and bid often!

Dinner certificate expires June 15, 2013.  Date needs to be coordinated in advance with hostess Olga Weidner and the Poshards.  Contact information will be provided to winner with certificate. 

Bonne Chance!