Farmshop is the latest answer to community dining on the west side of Los Angeles. Though chef-owner Jeff Cerciello (Culinary Director for Bouchon, Bouchon Bakery and Ad Hoc; French Laundry; El Bulli) and Restaurant Director Michel Darmon (Encantado Resort in Santa Fe; Bouchon; Bouchon Bakery; Ad Hoc; Per Se; Guy Savoy) hail from some of the world's most respected fine-dining establishments, Farmshop is a straightforward breakfast/lunch/dinner restaurant-cum-market located in the Brentwood Country Mart.