True Food Kitchen

You don’t have to be a die-hard Yogi to dine at True Food Kitchen. You need only a desire to give your body nutrients, and your palate something memorable. The basis for Dr. Andrew Weil’s anti-inflammatory diet isn’t meant to deprive a healthy body of great flavors, it’s meant to take popular trends in cuisine and pair them with healthy living. Try the kale and quinoa, you’ll live longer. Drink the seabuckthorn and acai, you’ll feel better. At True Food Kitchen, we want you to feel better, live longer, and make your mouth happy in the process.

North is a place where food is handcrafted and sold. It conjures up visions of a rustic farmhouse, offering locals hand-made offerings – anything from wine to olive oil – made with love on premise. That vision is the driving force behind North’s menu and casual, family-style ambiance. The restaurant begs to become every guest’s home away from home with abundant community tables and gathering spaces. The heart and soul of the menu is the food. Created by Chef Chris Curtiss, pizza and pasta dough is made from scratch, all day long, for every guest. With a great space, great food and a great vibe, bring friends, bring family – there’s always room in the farmhouse.