Our healing cuisine has been contributing to our customers’ health to such an extent that we were inundated with requests to share this knowledge. Hence, in July, 2007, the Annapurna School of Ayurvedic Cooking was launched.The philosophy and cooking methods at the restaurant are based on Ayurveda, the most ancient system of Indian medicine. It is therefore appropriate that our cooking school will share this ancient knowledge. Ayurveda emphasizes diet in relation to the physical and psychic make up of the human being, and knowledge of the ingredients being cooked enhances one’s relationship with food, bringing forth its healing aspects. Principles of Ayurveda include the body, the three doshas, the four seasons, the I've elements, the six tastes, the seven chakras, and the nine planets.