Dosa is one of the world’s great culinary delicacies. Similar to a crepe, it is made from rice & lentils (no wheat) and served with a variety of fillings that will offer you the most authentic and tantalizing flavors of South India. Of course, DOSA is not just about dosas but about offering the broad selection of South Indian fare to San Francisco diners using fresh ingredients that are primarily local, organic, natural and sustainable.

DOSA has two locations in San Francisco; Fillmore Street and Valencia.