Join expert home-preservers Laurel Perotti and Jenny Barchas, along with teacher Emily Dansker, for a special afternoon picking berries and making jam at the private North Coast Farms in Bonny Doon. You’ll enjoy some nibbles and refreshments, and then head down to the berry farm where you’ll be able to pick from 40 varieties of luscious summer berries, including strawberries, raspberries, ollalieberries, boysenberries, and more! Then you’ll head up to Jenny Barchas’ home, where your hosts will guide you through the fun process of making jam.  After this fun day on the farm, you’ll head home with 6 jars of preserves and loads of freshly picked berries.

• Open to 8 parent/child pairs


• Buy-In: $150 per pair or Buy it Now: $1,500


• Date: Saturday, June 8, 12-4pm

Generously donated by Jenny Barchas, Laurel Perotti and Emily Dansker