Blend the cuisines of the Middle East, North Africa and Europe during an unforgettable culinary journey . . . in your own kitchen.

Husband and wife chef team of Ron and Leetal Arazi have developed an entirely unique and vibrant cuisine that draws on styles and techniques learned around the world. Think hand rolled couscous, ricotta gnocchi with Syrian olive oil and chiles, seafood paella, harrisa spiced carrot salad, artichoke hearts with labane cheese and fresh za'atar, Lebanese "Shakshuka" and handmade almond marzipan. Chef Ron handles the savory and Chef Leetal is a pastry chef and together they're going to change everything you know about Middle Eastern food. Learn more about them at http://www.kitchensurfing.com/ronarazi. You supply the kitchen, they supply the rest. This multi-course dinner experience can be prepared for up to 10 people.