The natural roundness of our Chardonnay was enhanced by partial barrel and malolactic fermentation, coupled with extended aging on the yeast lees, resulting in a luscious, complex wine. The nose reveals lemon blossom, green apple, and peach aromas with smoky oak nuances along with enticing vanilla spice and smoky oak flavors. The creamy, mouthfilling palate creates a lush impression and is balanced by a rich, lingering finish.