This is for 4 large goose eggs, suitable for pysanky or other crafts.  Circumference of the eggs is approximately 9.5 inches measured the long way.  These are blown with a single hole at the large end of the egg, rinsed with water and scrubbed clean to remove the "bloom" coating from the fresh egg, and promptly dehydrated.  They are not bleached so there may be some stains remaining on the shells which can be sanded off.

"These are from our home flock of pastured geese at our 5 acre farm in Renton, WA.  Our breeds include Buff African, American Blue, American Lavender, Pilgrim, and hybrids selected for health and vitality on our grass centered grazing routine. "