Mussel Bar & Grille calls upon inspiration from an old-world Belgian roadhouse serving beer, moules and frites along with simple grilled meats and seafood. Renowed Chef Robert Wiedmaier presents a menu that pairs his fine dining talent with a respect for his featured ingredient, mussels, served up in a sophisticated comfort food style accompanied by a centric Belgian beer list, wine, champagne and cocktail tome. Located in Bethesda.

http://www.musselbar.com