As a family run business we are proud to have been part of the Marin community for the past fifteen years.

Frantoio unites rustic country charm with chic contemporary design. Peaked wood beam ceilings, terra cotta tile floors and meticulously crafted lighting create a comfortable elegant ambiance where our guests can relax and enjoy Chef Duilio Valenti’s delectable Italian cuisine.

We take great pride in sourcing only the finest ingredients. Serving locally produced fruit, vegetables, seafoods and meats we support the local economy whenever possible while remaining loyal to our Italian roots. All dishes are prepared with our award winning extra virgin olive oil. All pastas, breads, and pastries made in house fresh daily.

Enjoy the delightful flavors of Italy in an elegant yet relaxed setting. All natural, all the time.