For extreme Pinot fans only. Straight from the cellar, the wine makers have assembled the three north coast "drought years": 2006, 2007, and 2008. They source this fruit from a single hill on their property in Carneros, Napa, and make only 150 cases per year. This is a "meat eater's Pinot," not your delicate floral number. Enjoy this three pack with friends and some lamb chops, preferably near a fire, and see if you can spot the differences among the vintages.