GLOBAL GRILL, WOK and KITCHEN

In 1980, the first Elephant Bar Restaurant opened to the delight of David Nancarrow, and his son Chris. The idea was simple; provide a comfortable and unique place to escape from the stress of everyday life, to relax and enjoy a fun, casual dining experience. Over the years, their food offerings have become the stars of the restaurant, with bold Pan Asian flavor experiences and popular recipes from around the world.

• CALIFORNIA


• - Northern


• - Southern


• ARIZONA

• COLORADO


• FLORIDA


• NEW MEXICO

• NEVADA


• KANSAS


• MISSOURI

• OHIO