Have you ever tasted "Mediterrasian" cuisine?  Come to Maxwell's 148 in Natick and experience a delicious Italian and Asian inspired 5 course tasting menu with incredible wine pairings for 6 people, prepared by Chef Mitchell Maxwell.  The imaginative cuisine shines with the inspired glow of Maxwell's experiences with chefs from the Friuli region of Italy and from his travels through Hawaii, Japan and Indonesia.  Partner Randy Nason's vast wine knowledge has earned Maxwell's an Award of Excellence from Wine Spectator three years in a row.  Maxwell's has received high praise from reviewers at the Boston Globe, Zagat, Citysearch, Phantom Gourmet and TV Diner.  Reservations must be made at least 72 hours in advance.  Saturdays and holidays excluded.  Enjoy!