Pasta Making Master Class with Ryan Karpf on Sunday, May 18th
Item Number: 370
Time Left: CLOSED
Description
In 2011, I became obssessed with learning how to make fresh pasta. Since then I have been making fresh pasta for Devon (8th grade), Nico (5th grade) and (wife) Gigi almost every Sunday. Sometimes the boys and I do it together, sometimes with friends. We always have fun and it is always delicious!
Come learn the basics of making pasta at Martha Ehmann Conte's beautiful home! Linguini, Cavatelli, Gnocchi, Corezzeti -- we will try them all and everyone will have fresh pasta to take home. The class will cover:
i) The importance of good ingredients, the different flours available and where to source them in San Francisco.
ii) How to make a basic pasta dough
iii) How to use a pasta roller to sheet and cut pasta
iv) How to make cool shapes like Gnocchi, Cavatelli, Corzetti and Nico's favorite, Squigllini™
v) How to cook and keep fresh pasta
We will hold a raffle and the winner will recieve their own Marcato pasta rolling machine and the book Making Artisan Pasta by Aliza Green which was the first thing I used to start my journey.
I look forward to sharing my passion and hopefully making it yours!
Special Instructions:
Donated By:
Ryan Karpf, Martha Ehmann Conte
Special Instructions
Pasta making class will be held on Sunday May 18th, 2014, at 5:00 PM at Martha Ehmann Conte's house. Open to Cathedral community only, adults only please.
Donated by
Ryan Karpf