Chocolate Fondue Dipping Station
Item Number: 403
Time Left: CLOSED
Description
CHICAGO METALLIC SERIES
The Chicago Metallic line is the preferred choice of bakers who understand quality and design, but also want professional-grade durability. The line’s non-stick surface lets you easily release each recipe and effortlessly clean-up afterwards. The Chicago Metallic line of bakeware makes cooking and baking a delight.
NOTES FROM THE BAKING EXPERTS
Our foolproof Dipping Station turns homemade marshmallows, cake pops, pretzels, strawberries, and more into one-of-a-kind treats. The 1.5-quart station maintains the ideal melting temperature and reduces the risk of burning. Simply add chopped chocolate and stir on high, before reducing to low to dip your favorite treats by hand. Use Chicago Metallic’s Crush and Coat Dessert Bowls to add a creative topping.
Special Instructions
FEATURES
- High and low settings maintain the perfect working temperature for both chocolate and freshly made marshmallow
- 1.5 qt capacity
- Removable non-stick ceramic melting pot is dishwasher safe
- Melting base stays cool to the touch
- Perfect for dipping strawberries, pretzels, cake pops & more
DIMENSIONS
12 x 11 x 9
Donated by
Friends of St. Joseph