The Cheese Course with Nancy Vuletic is calling all cheeselovers for an in-home cheese appreciation and tasting for eight adults. Whether you're an Epoisses expert or a Roquefort rookie, you and your guests will walk through a tasting of six families of cheese--from fresh to bloomy to blue and everything in between--so that you leave armed with the knowledge you need to approach even the most daunting of cheese counters and create a perfect cheese course of your own. Every cheese has a story, and we'll explore each one, as you enjoy a decadent plate of cheeses at peak perfection along with dried fruit, nuts, fresh baguette, local artisanal salami and accompaniments including honey and jam.