Located on Manhattan Ave in Greenpoint btw Nassau and Driggs. 

Baking with Passion

Here at Charlotte all items – from our famous buttery croissants to savory quiches and elegant cakes - are hand crafted on premises in authentic French style, using only the finest ingredients. Our executive Chef Michael is trained at the French Culinary Institute, and apprenticed in France to perfect his skills and recipes. We believe that great pastries should be paired with great coffee, and use Counter Culture Coffee brewed with French press, to ensure freshness and bold flavors. Our espresso drinks are perfected with a LaMarzocco espresso machine.