LongHorn Steak House welcomes guests into a warm, relaxing atmosphere reminiscent of a Western rancher’s home where friendly, attentive servers help them unwind and savor a great steakhouse meal.

For over 28 years, LongHorn Steakhouse has proudly served steaks, chicken and fish that are always fresh, never frozen. Known for its passion for grilling inspired by the American West, their steaks include the signature hand-seasoned Flo’s Filet and the bone-in Outlaw Ribeye. And there’s more on the menu than just great steaks, like expertly grilled fresh fish and fresh chicken. Enjoy specialties such as LongHorn Salmon, a fresh, hand-cut salmon fillet seasoned with a bourbon marinade; fall-off-the-bone tender Baby Back Ribs; and Parmesan Crusted Chicken, two juicy chicken breasts grilled and topped with a parmesan cheese and garlic crust.

LongHorn Steakhouse operates more than 340 restaurants in 33 states. To find a restaurant near you, click here.