Bill Telepan, the acclaimed chef of the Upper West Side’s renowned restaurant, Telepan, brings his culinary skills to Tribeca with his newly opened location—Telepan Local, which takes inspiration from Spanish tapas and gives it an American twist.

Telepan is hoping to keep things casual with a relaxed Tapas menu, with meals meant to be shared by the entire table. Main courses will be topped off with treats from pastry chef Larissa Raphael.

The new location was conceived by the popular interior design firm, Evan and Oliver Haselgrave, creating that more relaxed and easy going attitude.

Located at 329 Greenwich St. in Tribeca, NYC

http://telepanlocal.com/